

Rich source of protein – Chickpea flour is very rich in protein, which makes it ideal for vegetarians and people who want to increase protein intake in their diet.
Dietary Fiber – It has a lot of fiber that aids in digestion, prevents constipation, and improves intestinal health.
Low in fat – Chickpea flour contains very little fat, especially bad fat, and is good for weight control.
Good source of minerals – Contains minerals such as iron, magnesium, calcium and potassium, which are important for overall health.
Gluten-free – It is a great alternative for people who have gluten intolerance or celiac disease.
Helps control blood sugar – The fiber and protein in chickpea flour help stabilize blood sugar levels, making it good for diabetics.
Improves heart health – Due to its fiber and low saturated fat content, it helps reduce bad cholesterol and improve cardiovascular health.
Couldn't load pickup availability
Thanks for subscribing!
This email has been registered!
| Product | SKU | Description | Collection | Availability | Product type | Other details |
|---|